Holiday Brunch

 

Join us for our special brunch offerings on Dec 15 & 22!

Posted by Biff’s Bistro
on November 26, 2019
Archive
Please note this post is older, and the content may be out of date.

Tuna Nicoise salad placed beside a white napkin and fork

Brunch is served!

On Sunday December 15, and Sunday, December 22, join us for a classic bistro brunch, as our chefs team selects some cozy French dishes that’ll warm you up this holiday season!

Make your reservations today, and celebrate the decadence of French cuisine with a charming Biff’s brunch.

Make Your Reservation

· Holiday Brunch 2019 ·

Dec 15 & 22

STEAK TARTARE 17/27

mustard, pickles, crisp baguette

FRENCH ONION SOUP 14

croûtons, Gruyère, cheese curds, parsley

CAESAR SALAD 15

romaine, maple bacon, Parmesan croûtons

FOIE GRAS TERRINE 26

seaside blueberries, grilled sourdough

WILD HONEY PAIN PERDU 17

caramelized banana, Cognac caramel, toasted pecans

CREAMED CRAB & SPINACH COCOTTE 23

baked eggs, brioche

BIFF’S EGGS BENEDICT 18

smoked salmon, poached eggs, spinach,
dill Hollandaise, truffled greens

BEEF BOURGUIGNON HASH 23

braised short rib, home fries,
sunny-side-up egg

MONTE CRISTO CRÊPE 18

biffs ham, Emmental cheese, truffled greens

TUNA NIÇOISE 29

albacore tuna, green beans, egg,
anchovies, tomatoes

STEAK FRITES 29

flat iron steak, fries, green beans,
Béarnaise sauce

QUICHE LORRAINE 17

bacon, leeks, Gruyère, truffled salad

MUSHROOM & CHEESE OMELETTE 19

sautéed mushrooms, tomato fondue, brie

MERGUEZ BURGER 19

harissa-spiced lamb, rosemary brioche,
red pepper chutney