Takeout

Order your favorite bistro dishes, wine, and bottled cocktails and enjoy them from the comfort of your home. Browse our menu below and place your order online for pickup, or order delivery on Uber Eats!

 

Takeout Hours

Tues-Sat: 4pm-9:30pm

takeout

Order Takeout

delivery

Order Uber Eats

Takeout

· LES HORS D’ŒUVRES ·

SOUPE À L’OIGNON 16

French onion soup, baguette, Gruyère

CRÈME DE CHAMPIGNONS 14

cream of mushroom soup

SALADE CÉSAR 15

romaine, bacon, Parmesan, niçoise olives, baguette croûtons, anchovy dressing

CITRUS SALAD 16

Dijon vinaigrette, frisée , endive

SHRIMP COCKTAIL 21

cocktail sauce, lemon

SEARED FOIE GRAS 28

apple butter, rye crumble, apple

CHICKEN LIVER PARFAIT 15

Biff ‘s mustard, pickles, grilled sourdough

ESCARGOT DE BOURGOGNE 21

almonds, vermouth, herbed garlic butter, lemon, pain au lait

TRUFFLED BAKED BRIE 21

phyllo-wrapped Brie, tomato fondue, crisps

CHARCUTERIE & CHEESE 28

(to share) selection of housemade charcuterie, Quebec & French cheeses, crisps, mustard & pickles

RIS DE VEAU 17

pan-roasted sweetbreads, parsley, pommes purée, caper jus

OYSTERS 6pc 19 / 12pc 35

lemon, horseradish, red wine mignonette

· LES ENTRÉES ·

COQ AU VIN32

braised chicken, bacon lardons, onion, green beans, pommes purée, red wine sauce

NIÇOISE SALAD29

tuna, hen’s egg, anchovies, haricots verts, tomato, olives, field greens

TRUITE AMANDINE 30

trout, wilted spinach, brown butter almond sauce

LOUP DE MER 42

grilled seabass, piperade, watercress salad, lemon

CANARD36

roast duck breast, wheatberry risotto, celeriac, cherry Armagnac jus

Moules À LA PROVENÇALE 22

mussels, garlic, tomato, wine, baguette

BŒUF BOURGUIGNON37

stewed beef, broccolini, pommes purée, cipollini onion

PÂTES AUX CHAMPIGNONS23

wild mushroom lasagna, charred leeks, cream sauce

BURGER DE BŒUF22

peppercorn relish, Comté, sauce au poivre, onions, frites

CÔTE DE PORC GRILLÉE30

grilled pork chop, bacon, braised cabbage, mustard jus, cream

JARRET D’AGNEAU34

lamb, mint pistou, braised carrots, ecrasé potatoes

GNOCCHI PARISIENNE26

broccolini, cheddar Mornay sauce

MOST ITEMS AVAILABLE FOR TAKEOUT

· L’ACCOMPAGNEMENT ·

PAIN 7

Brodflour sourdough with cultured butter

FRITES 10
MASHED POTATOES 10
ROASTED MUSHROOMS 12
CHARRED BROCCOLINI 14

· LES DESSERTS ·

LEMON TARTE12

crème fraîche

CRÈME BRÛLÉE12

shortbread cookie

CHOCOLATE TORTE12

salted caramel, hazelnuts, whipped cream

PUMPKIN BASQUE CHEESECAKE12

roasted pecans, salted caramel

PARIS-BREST12

hazelnut & apple praline, roasted hazelnuts

· BIFF’S FIXE ·

choice of app, main & dessert 56,00

CHICKEN LIVER PARFAIT

or

SALADE CÉSAR
TRUITE AMANDINE

or

COQ AU VIN
LEMON TART
Drinks

· WINES BY THE BOTTLE ·

WHITE (750ml)
Riesling – Cave Spring ‘Canoe’, Niagara, ON28
Pinot Grigio – Fielding, ON30
Chardonnay – Sylvaine et Alain Normand35
‘Mâcon la Roche Vineuse’, FR
Chardonnay – Queenston Mile ‘Mile White’,40
Niagara, ON
Chardonnay – Domaine des Homs, FR45
Chenin Blanc – Big Head, Niagara, ON45

 

RED (750ml)
Sangiovese – Rocca delle Macìe ‘Chianti Riserva’ IT29
Merlot – Les Jamelles, Pays d’Oc, FR29
Cabernet Franc – Cave Spring, Niagara, ON30
Côtes du Rhône Villages – Château Le Grand Retour35
‘Plan de Dieu’, FR
Red Blend – Château Mire L’Etang ‘La Clape’, FR35
Côtes du Rhône Villages – Boutinot ‘Les Coteaux’, FR40
Cabernet sauvignon – Ramsay, CA55
Pinot Noir – Loveblock, NZ60
Negroni (4oz)/(8oz) 11/19

Simple but sophisticated, the perfect balance of Tanqueray gin, Campari and Dolin Vermouth de Chambéry Rouge

Manhattan (4oz)/(8oz) 11/19

A true classic, with Canadian Club, Dolin Vermouth de Chambéry Rouge, Angostura Bitters