· NEW & NOTABLE ·
Patio Now Open
Book your reservation today!
Takeout and delivery
Order online for pickup at the restaurant, or delivery by Uber Eats.
Bottled Cocktails
Bring the Biff's Bar home with our ready-to-pour cocktails!
Bienvenue
4 Front St. E.,
Toronto, ON M5E 1G4
French Fare 
Bistro Charm
1930’s Paris meets fresh London cool at Biff’s Bistro. At this modern French bistro, we invite you to experience a tribute to Old World cuisine, hospitality and style in the heart of downtown Toronto.
téléphone:
(416) 860-0086
· NEW & NOTABLE ·
Patio Now Open
Book your reservation today!
Takeout and delivery
Order online for pickup at the restaurant, or delivery by Uber Eats.
Bottled Cocktails
Bring the Biff's Bar home with our ready-to-pour cocktails!
Modern
French
Bistro
· MENUS ·
Our patio is now open!
Takeout &
Delivery
· COCKTAIL HOUR ·
from 2 – 5pm enjoy $12 ‘biff’s favourites’ cocktails
·BIFF’S SIGNATURE COCKTAILS ·
THE GRACE KELLY 16
Dillon’s Selby gin, green tea, honey, egg white, orange blossom water
THE HERBED WORD 16
Dillon’s Selby vodka, green Chartruese, lemon & lime juice, garnished with vibrant fresh dill, chives & basil
LA VIE EN ROSE16
Jim Beam bourbon, Amaro Averna, Dillon’s red vermouth, pistachio, spritz of rose water
SOUS LE VENT15
smokey, sweet with a little heat, Siete Misterios mezcal, Dejado tequila, Aperol, coconut water, lime, jalepeno
RASPBERRY MINT JULEP16
Jim Beam bourbon, fresh mint, raspberries, crushed ice
·BIFF’S FAVOURITE COCKTAILS ·
CHAMPS-ÉLYSÉES16
Prosecco, cherry brandy, lavender
SBAGLIATO 16
Prosecco, Dillon’s sweet vermouth, Campari
BEE’S KNEES 16
Dillon’s Selby pineapple honey gin, lemon juice, lemon twist
THE PRINCE OF MONACCO 16
Dillon’s Selby pineapple honey gin, fresh orange juice, sage, Marrakech bitters
DARK & STORMY 16
El Dorado 5 Year Old rum, ginger beer, lime juice, candied ginger, lime
APEROL SPRITZ 16
a summer favourite, Aperol, Prosecco, soda, orange garnish
· WINES BY THE GLASS ·
SPARKLING (5oz/8oz/Carafe/Btl)
RIESLING BRUT – 2017 Cave Spring, Niagara, ON13/21/44/65
ROSÉ (5oz/8oz/Carafe/Btl)
GRENACHE/SYRAH – 2019 Maison Idiart ‘Provenence’, Languedoc, FR13/21/44/65
TAVEL – 2019 Domaine les Hautes Roches, Tavel, FR15/24/51/75
WHITE (6oz/9oz/Carafe/Btl)
SAUVIGNON BLANC – N.V. Maison Idiart, Languedoc FR13/21/44/—
PINOT BLANC – 2019 Cave de Beblenheim, Alsace, FR13/21/44/65
BORDEAUX BLANC – 2019 Château Haut-Grelot, Bordeaux, FR14/22,5/47,5/70
CHARDONNAY – 2017 Hayes Valley, Monterey, CA15/24/51/—
CHABLIS – 2017 La Chablisienne ‘les Venerables’, Chablis, FR18/29/61/90
RED
SYRAH – N.V. Maison Idiart, Languedoc, FR13/21/44/—
CÔTES DU RHÔNE – 2019 Chevalier d’Anthelme, Rhone Valley, FR13/21/44/65
CABERNET SAUVIGNON – 2017 Hayes Valley, Monterey, CA15/24/51/—
MERLOT – 2015 Jean-Pierre Moueix, St. Émilion17/27/58/85
PINOT NOIR – 2018 Seguin-Manuel, Bourgogne, FR19/30,5/64,5/95
· STOCK YOUR CELLAR ·
Enjoy 50% off bottles of wine when you purchase them to take home. Please speak with your server for details.
· BUCK-A-SHUCK ·
available daily with purchase of a bottle of wine
· BEER ·
ON TAP (12oz/16oz)
Furnace Room New England IPA6/8,50
Lost Craft ‘Revivale’ Lager—/8,50
BOTTLES & CANS
Collective Arts ‘Audio/Visual’ Lager8
Collective Arts Nature of Things Cider9
Collective Arts Wheat Ale with Earl Grey Tea9
Godspeed Czech Amber Lager9
Godspeed Yuzu Saison9
Stonehooker ‘Even Keeled’ Best Bitter9
Bandit Rainforest IPA9,50
Collective Arts Gauva Gose9,50
Collingwood Freestyle Vanilla Oatmeal Stout9,50
Godspeed Shizumu West Coast IPA9,50
Blood Brother’s Paradise Lost-Guava11
NON-ALCOHOLIC
Beck’s, DE6
· LES HORS D’ŒUVRES ·
FRENCH ONION SOUP 15
croûtons, Gruyère cheese blend
STEAK TARTARE 19
mustard, pickles, baguette crisps
CHARCUTERIE 19
selection of house-cured meats, pickles, Biff’s mustard, grilled baguette
TRUFFLED BRIE 19
baked brie wrapped in phyllo with truffle, grilled baguette, tomato fondue
POTTED SHRIMP 19
fennel, tarragon, crème fraîche, flatbread
TRADITIONAL CAESAR SALAD 15
croûtons, lemon, Parmesan, garlic, black pepper, bacon
VEGAN KALE SALAD 13
orange, ginger, edamame, sunflower seeds, beets
1LB CRISPY CHICKEN WINGS 16
choice of nasty buffalo, or salt & pepper
GAUCHO BEEF EMPANADAS 13
two pieces, grass-fed Ontario beef, olives, peppers
GAUCHO MUSHROOM EMPANADAS 13
two pieces, chimichurri dip
OYSTERS 21
6 east coast oysters, lemon, mignonette
· LES ENTRÉES ·
COQ AU VIN32
pommes purée, bacon lardons, mushrooms, red wine
SOLE AMANDINE30
crushed potatoes, haricots verts, almond brown butter sauce
TUNA NIÇOISE 29
haricots verts, potato, anchovies, egg, tomato
BEEF BOURGUIGNON 37
pommes purée, braised vegetables, crispy onions
LE FRIED CHICKEN DINNER19
boneless thighs, collard greens, Yukon Gold mash, chicken gravy
TUNA POKE BOWL19
warm mixed grains & rice, nori, honey miso dressing
O&B 33 MAC & CHEESE19
white sauce, old cheddar, Goldfish cracker crumbs
CHARRED CAULIFLOWER17
rice pilaf, sesame tahini, tomato fondue
MARGHERITA PIZZA17
San Marzano tomato sauce, cherry tomato confit, mozzarella, Parmesan, basil
MEAT LOVER’S PIZZA21
spicy salami, ham, bacon, roasted peppers, olives, fior di latte, tomato sauce
STEAK FRITES
with haricot verts, frites & truffle jus
7oz flat iron 32
6oz tenderloin 42
· SMASH BURGERS ·
ALL-DRESSEDsingle 14 / double 18
mustard, onions, pickles, iceberg lettuce, orange cheese
TRUFFLE HUNTERsingle 15 / double 19
caramelized onions, truffle cream cheese
BEYOND SMASHED19
4oz meatless patty, mustard, onions, pickles, iceberg lettuce, orange cheese
· LES DESSERTS ·
LEMON TARTE10
berries, meringue
CRÈME BRÛLÉE10
berries, Sablé cookie
CHOCOLATE GANACHE CAKE10
crème fraîche, chocolate sauce
OLIVER’S CARROT CAKE10
cream cheese icing, walnuts
· BIFF’S FIXE ·
choice of app, main & dessert 55,00
POTTED SHRIMP
TRUFFLED BRIE
–
STEAK FRITES (7OZ)
TUNA NIÇOISE
–
OLIVER’S CARROT CAKE
CHOCOLATE GANACHE CAKE
MOST ITEMS AVAILABLE FOR TAKEOUT
LOCATION & PARKING
Biff’s Bistro is located on 4 Front Street, just east of Yonge, opposite the Sony Centre for the Performing Arts. Takeout is available from our sister restaurant, O&B Yonge & Front, located right next door.
