Summerlicious
Enjoy our $41 lunch & $55 dinner prix fixe
Summerlicious is back!
The city’s most popular culinary celebration returns for another year! From July 4 to 20, enjoy our modern French bistro-inspired fare with a three-course $41 lunch or $55 dinner. From Poulet Grillé to Summer Spinach Rigatoni, this year’s Summerlicious offerings are full of flavours you don’t want to miss. Browse the full menus below and book your table now.
For more prix fixe dining across the city, be sure to visit our participating sister restaurants.
Summerlicious
available from Jul 4–20
· Lunch ·
41 per person
choice of starter, main & dessert
(excludes tax & gratuity)
SOUPE AU CHAMPIGNONS (V) (GF)
Biff’s mushroom soup, chives, truffle crème fraîche
TOMATO TARTE TATIN (V)
heirloom tomato, arugula, puff pastry, balsamic glaze, pine nuts
SALADE CAESAR
romaine, bacon, Parmigiano-Reggiano, sun-dried tomato, anchovy dressing, croûtons
PETITES MOULES PROVENÇALES
Chardonnay-steamed mussels, garlic, shallot, grilled baguette
–
BŒUF BROCHETTE
Merguez-spiced beef skewer, Moroccan couscous, mint yoghurt, fennel salad
POULET GRILLÉ (GF)
herb-marinated grilled chicken suprême, broccolini, frites, chicken jus, smoky mustard aïoli
SAUMON (GF)
Atlantic salmon, charred corn risotto, garlic chips, corn crema
SUMMER SPINACH RIGATONI (V)
zucchini, roasted red peppers, pistou, lemon crème fraîche
–
POACHED NIAGARA APRICOTS (V)
vanilla syrup, orange pastry cream, pistachio crumble
GÂTEAU MOCHA (V)
chocolate sponge cake, coffee cream, ganache
MERINGUE (V) (GF)
summer berries, cardamom crème anglaise, toasted almonds
· Cocktails ·
TROPICAL CONNEXION (1.5oz) 14
Dejado Silver tequila blanco , Ancho Reyes chile liqueur , guava, lime, coconut water
THE LOCAL JULEP (1.5oz) 14
Local Spirit whisky no 3, peach, honey, mint, lemon
LA VIE EN ROSÉ (3oz) 14
Laurent Miquel ‘Nocturnes’ Rosé, fresh watemelon, mint, lime
LIMONADE ROSE (non-alc) 11
lemon, raspberry
· Wine · (5oz/carafe/btl)
Laurent Miquel Albariño, Languedoc, FR 2023 14/42/60
Laurent Miquel ‘Nocturnes’ Syrah/Grenache, Languedoc, FR 2023 13/39/55
Laurent Miquel ‘Nocturnes’ Rosé, Languedoc, France 2023 13/39/55
· Beer ·
High Park ‘Lightwave’ Session IPA 8
Lost Craft ‘Lost Light’ Lager 8
· Dinner ·
55 per person
choice of starter, main & dessert
(excludes tax & gratuity)
SOUPE À L’OIGNON
French onion soup, three cheeses, baguette
BURRATA & TOMATO TART TATIN (V)
heirloom tomato, fresh burrata, arugula, puff pastry, balsamic glaze, pine nuts
SALADE CÉSAR
romaine, bacon, Parmigiano-Reggiano, sun-dried tomato, anchovy dressing, croûtons
PETITES MOULES PROVENÇALES
white wine-steamed mussels, garlic, shallot, capers, grilled baguette
–
BEEF COULOTTE STEAK
top sirloin steak, chermoula, Moroccan couscous, mint yoghurt, fennel salad
GRILLED CORNISH HEN (GF)
garlic and herb marinade, broccolini, frites, caramelized onion jus, smoky mustard aïoli
SAUMON (GF)
Atlantic salmon, charred corn risotto, garlic chips, sauce vierge
SUMMER SPINACH RIGATONI (V)
zucchini, roasted red peppers, pistou, lemon ricotta
–
POACHED NIAGARA APRICOTS (V)
orange pastry cream, pistachio crumble, vanilla sponge cake
GÂTEAU MOCHA (V)
chocolate sponge cake, coffee cream, ganache
MERINGUE (V) (GF)
summer berries, cardamom crème anglaise, toasted almonds
